Dairy Free Gluten Free Vegetarian
Serves: 50 small/25 large|Prep: 25 minCook: 15-20 min
If choccy eggs aren’t for you, why not reach for these themed Gingerbread Bunny Biscuits instead? I’ve used a delightful gingerbread flavour and natural sweeteners such as apple sauce to create a delish treat that will be snapped up in seconds. Plus, these bikkies have a low glycemic index so they won’t send your kids into a sugar high on your holiday.